For us, every day is World Food Day

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Wasting Food is Wasting Life

For us, every day is World Food Day. We feel that it’s our responsibility to lead the fight against food waste. To remind the world not to take food for granted, but to treat it with care. Respecting food is the only way we can ensure a better future. And as a brand that believes in a better future, every day we’re working toward developing new technologies that fight food waste. That’s our mission.

Moreover, we know great missions needs great partnerships. Thanks to ours, over the last year we saved 45 tonnes of food, served 450,000 dishes, and worked with more than 800 volunteers and 300 chefs.

As a global brand with a strong eco conscience, by adopting this Respect Food initiative, we champion the cause of reducing food waste. Our «Respect Food» initiative aims to inspire everyone to fight with us, by showing people how to tackle waste in kitchens with innovative products.

That’s why we ask you to join us and let’s #RespectFood together. Because without you we can’t make it.

150.000
Guests
450.000
dishes cooked
830
volunteers involved
340
guest chefs
45
tonnes of food saved

GRUNDIG #RespectFood Technologies

The fight against food waste starts in your kitchen – with purposely built product technologies

Find out more

For us, every day is World Food Day

Watch Video

How much food do you waste?

Did you know that a third of the world’s annual food production ends up in the trash? That’s 1.3 BILLION TONNES of edible food wasted. It’s food that could feed 868 million of the world’s hungry. In fact, it’s 4-times the amount of food they need to lead nourished lives.

see the average amount of food wasted in each household
total food wasted
kg / year

Numbers are rough estimations based on an average UK household. Source: wrap.org.uk

You could save
€/ year

Numbers are rough estimations based on an average UK household grocery purchase. Source: wrap.org.uk

That's enough food
to feed a regular adult for
days

Days are calculated based on data from National Geographic. Source: nationalgeographic.com

Food Waste Facts

0.0
million tons
of food wasted since you've been on this website —

1.3 billion tons

of food is wasted or lost globally per year

0.0
tons
of CO2 are generated by food waste since you've been on this website —

3.3 MILLION TONS of CO2

generated per year by food waste

200
million
people could be feed with the food currently wasted in europe

Food loss and waste also amount to a major squandering of resources, including water, land, energy, labour and capital and needlessly produce greenhouse gas emissions, contributing to global warming and climate change.

0.0
tons
of dairy product wasted in europe since you've been on this website —

20 MILLION TONS

of dairy products are lost or wasted in Europe every year.

Respect Food Partnerships

Though fighting food waste starts at home, and helped along by innovation, it takes real people with real vision to lead the charge.  Enter Chef Massimo Bottura and his cultural association Food For Soul. Founded to promote social awareness about food wastage and hunger, Food for Soul drives forward a range of initiatives in collaboration with chefs, artisans, food suppliers, designers and institutions.

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