Toast Ale

Brewed with fresh, surplus bread
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TOAST ALE

Did you know that 44% of all bread produced ends up being wasted and that 24 million slices of bread are thrown away by UK households? Toast Ale are on a mission to change that.

Toast Ale is brewed with fresh, surplus bread that would otherwise be wasted.

All their profits go to Feedback, Tristram Stuart’s environmental charity campaigning to end food waste.

Grundig are donating products to Toast Ale to help with their Crowdfunding campaign and food waste awareness campaigns in the summer, to help them expand so they can rescue more surplus bread and raise more funds.

Learn more about Toast Ale here.