A makeover story: Breakfast Cereal to Dessert: Oatmeal Cookie

We have a delicious cookie recipe that you can snack through the day made with the leftover oatmeal from your breakfast.

Add to cookbook
25 Min.


Oatmeal Cookie
1 if it's necessary Banana
2 tablespoons Unsweetened Peanut Butter
Leftover Oatmeal with Fruit
1 teaspoon Cinnamon


Mash the fruits in the oatmeals and the bananas and add in the other ingredients.

When the mixing seems enough and it has a homogenous consistency, put it on the baking paper and put it into tiny balls.

Bake in an oven, preheated to 180 degreses, for 10-15 minutes. Then, take it out of the oven for a little rest and our cookies are ready!

We’re using cookies and third-party cookies to provide you with the best possible service. By continuing to use this website, you consent with our privacy statement.